Cédric Grolet

Setting up an exclusive collaboration between Cédric Grolet and Havana Club.

Creation of the first trompe-l'œil baba made with Cuban Selección de Maestros rum. Cédric Grolet, the renowned pastry chef and world-class artist, has joined forces with the prestigious rum brand Havana Club for an exclusive collaboration. The result of this collaboration is the very first trompe-l'œil rum baba, offering gastronomy and spirits enthusiasts an innovative gustatory experience.

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